Bring a hint of Italy to your dinner table with this quick-prep pasta dish.
Made with chicken, fresh portobello mushrooms and roasted red peppers, this dish has everything you need for a family meal. Top it with Newman’s Own Alfredo Sauce and you’ve got a saucy hit that’ll keep their forks spinning noodles all night.
Serves: 3 min
Prep Time 5 min
Cook Time 10 min
Bring a pot of salted water to a boil. Add Fettuccini and cook according to package directions.
Drain pasta and return to pan. Add Alfredo sauce and toss to coat. Divide onto individual serving plates and top with peppers, mushrooms and chicken.
Sprinkle with parsley and serve.
Think decadent heavy cream and delicious parmesan cheese-you've got yourself Newman's Own Alfredo pasta sauce. Made with fresh cream and a light blend of spices, this sauce is the go-to topping for your noodly needs.
Where to buyOUR FOUNDATION
Newman’s Own Foundation nourishes and transforms the lives of children who face adversity.
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